I modified a recipe in one of my cookbooks and added frosting and came up with these bars.
10 c rice krispies
1 1/2 c corn syrup
1 c sugar
1 c brown sugar
2 c peanut butter, divided
1 pkg (12 oz) semisweet chocolate chips
Put rice krispies in a very lg bowl. In a saucepan, combine corn syrup and sugars; bring to a boil. Boil for 1 min. Remove from heat and stir in 1 c peanut butter. Pour over rice krispies and mix. Press into a greased 15x10" pan. Put remaining peanut butter and chocolate chips into microwave safe bowl. Heat 1 min in microwave. Stir. Heat an additional 30 seconds. Stir til smooth. Pour over top of bars and spread. Cool and cut into bars. Makes 3 dozen.
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