I modified a recipe from one of my cookbooks to create this stew.
1 lb ground beef (browned and drained)
1 onion, chopped
1 jar (26-30 oz) meatless spaghetti sauce
3 1/2 c water
1 pkg (16 oz) frozen mixed vegetables
1 c sliced celery
1 tsp beef bouillion granules
1 tsp pepper
8 oz uncooked rotini pasta
Put all ingredients EXCEPT for pasta inot crock pot. Cover and cook on low 8 hrs or til veggies are tender. 30 min before stew is done, prepare pasta according to pkg directions. Drain pasta and add to stew. Mix well. Makes 8-10 servings.
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